Tag Archives: BakeryStyleCookies

🍪 The cookie jar just got a serious upgrade… 🤎

Crispy, golden edges. A soft, gooey centre. And plenty of chocolate chips in every bite. 🍫

If your family loves a good chocolate chip cookie, this bakery-style recipe from Clinical Nutritionist Malissa Fedele is one to save!

Made with a few clever ingredient swaps, these cookies use Whole Earth Allulose and sugar-free chocolate chips for a more mindful twist that may have a smaller impact on blood sugar levels, without compromising the chewy, chocolatey goodness we all love.

And the secret to those thick, soft, bakery-worthy centres? 🤫
Chill the dough for at least 4 hours—or even better, overnight.

Perfect for lunchboxes, an afternoon treat or enjoying warm from the oven. 😍

👉 Discover the recipe and bake a batch of these irresistible cookies the whole family will love!