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Fish cakes are a great way to use off-cuts or less expensive fish such as Ribaldo, a deep-sea fish caught as bycatch off the southern Australian coast. The fish flavour isn’t really noticeable, so they’re also a great way for… Continue Reading >
PREP TIME: 25 mins, COOK TIME: 10 mins, CHILL TIME: 2 hrs, TOTAL TIME: 2 hrs 35 mins INGREDIENTS: 2 tablespoons of cold water 2 1/4 teaspoons 1 packet powdered gelatin 2 cups 480ml commercially prepared eggnog Cranberry, Orange, and… Continue Reading >
Prep Time: 20 minutes, Cook Time: 30 minutes, Rising Time: 2 hours, Serving: 10 people Ingredients: Dough: 50 g (½ stick) unsalted butter (or a vegan block butter/margarine) 150 ml (⅔ cup) full-fat milk (or non-dairy milk) 300 g (2… Continue Reading >
Total: 40 mins, Yield: 4 Ingredients: 2 lamb shanks Kosher salt 1/2 cup of Scotch Bonnet Cherry Preserves 1/4 cup mustard (Both Dijon and yellow work well.) Directions: Liberally season every side of each shank with kosher salt—it should be… Continue Reading >
Great for Christmas or Easter, this ham is so simple to make and has a great glaze made with our Champagne Jelly. Makes: 18 servings, Active Time: 20 minutes, Total Time: 3 hours Ingredients: 6 pounds semi-boneless smoked ham half… Continue Reading >
Every Christmas Eve my Mum and I would always make Coconut Ice and White Christmas to share with family the following day. It’s a wonderful memory, filled with plenty of laughter! Once, she even let me switch the traditional colouring… Continue Reading >
Prep Time: 20 minutes, Cook Time: 30 minutes, Total Time: 50 minutes, Servings: 2 people Ingredients: Salmon 2-3 ounce salmon filets 1 teaspoon honey 1 teaspoon Dijon 1/2 cup pistachios 1/4 teaspoon olive oil sea salt and black pepper to… Continue Reading >
A recipe from Thriving On Plants and Califia Farms “This recipe is an absolute winner, not only is it easy to make, but it’s incredibly delicious and the perfect breakfast for any morning. I also used Califia’s new Vanilla… Continue Reading >
We are currently in the midst of winter here in Australia which means we are officially in cold and flu season on top of fighting the Covid-19 pandemic. So what are some ways to ensure your immune system stays in… Continue Reading >
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