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A recipe from Califia Farms
4 servings
Ingredients:
1½ cups Califia Farms Mocha Cold Brew Coffee
½ cup chia seeds
1 tablespoon cocoa powder
2 cups fresh or frozen raspberries, divided
¼ cup maple syrup
4 teaspoons hemp seeds
Directions:
1. In a medium bowl whisk to combine cold brew, chia seeds, and cocoa powder. Cover and refrigerate overnight.
2. In a medium saucepan combine 1½ cups raspberries and maple syrup. Bring to a boil, then reduce heat to simmer, stirring frequently, until raspberries are completely broken down. Transfer to a blender and blend until smooth.
3. Divide half the raspberry puree between 4 small glasses. Whisk chia pudding to break up any clumps, then top raspberry puree with chia mixture. Top with remaining raspberry puree. Garnish with remaining ½ cup raspberries and hemp seeds.
For more details on Califia Farms visit: califiafarms.com.au or head to @califiafarms / #califiafarmsau
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