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Prep time: 15 min Cook time: 60 min Serves 6 Ingredients 500g cob loaf 1 tbsp olive oil 1 onion, finely chopped 200g rindless middle cut bacon, diced 8 eggs ½ cup (125ml) thickened cream ½ cup (75g) self-raising flour… Continue Reading >

Prep time: 1 hour Cook time: 40 mins Serves 10-12 Ingredients Sponge cake 4 eggs, at room temperature ⅔ cup (150g) caster sugar 2 tsp vanilla extract ⅔ cup (100g) self-raising flour ⅓ cup (50g) plain flour Passionfruit curd (makes… Continue Reading >

Prep time: 10 min Cook time: 25 min Serves: 4 Difficulty: Easy Ingredients 1 ⅔ cups (250g) plain flour 2 ½ tsp baking powder ¼ cup (55g) caster sugar 1 ¼ cups (310ml) milk 2 eggs 60g butter, melted and… Continue Reading >

For the perfect budget friendly and in-season Xmas dish, serve up a Slow Roasted Warilba Lamb Shoulder With Australian Blueberry, Pancetta & Almond Stuffing for the perfect Xmas lunch or dinner. INGREDIENTS: 1.5kg boned Warilba lamb shoulder Olive oil, for… Continue Reading >

by Otway Pork Preparing the ham: Take the ham out of the fridge 60 minutes before you start. This allows the removal of the skin to be a much smoother process. To remove the ham skin, use a small knife… Continue Reading >

“A hint of apple makes this cranberry sauce the perfect partner for goose and duck, as well as turkey” INGREDIENTS 500g cranberries, fresh cranberries or frozen ones, thawed 2 large cooking apples, peeled, cored and cut into chunks 150g golden… Continue Reading >

These biscuits are super easy to make. I’ve added an egg which might seem unusual for a biscuit dough, but it really helps to give you that lovely light texture. INGREDIENTS 125g unsalted butter, at room temperature 100g caster sugar… Continue Reading >

Recipe by Susie Burrell Serves 12-15 eyeballs Ingredients 2 cups oats, blended 1/2 cup honey ½ cup Mayver’s Extra Crunchy Peanut Butter 100g milk chocolate, for melting 100g dark chocolate, for melting 15 white chocolate buttons 15 milk or dark… Continue Reading >

Time: 45 minutes | Serves: 4-6 Dairy Free / Vegetarian Ingredients Bliss Balls: 1 cup rolled oats ½ cup LSA ¼ cup mixed nuts (e.g almonds, walnuts, cashews) 3 medjool dates, pitted ½ cup Mayver’s Dark Roasted Crunchy Peanut Butter… Continue Reading >