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Breakfast Egg Muffins

Thanks to The Biting Truth for the recipe Ingredients Extra virgin olive oil spray 1 tablespoon extra virgin olive oil 2 cloves garlic, crushed 2 spring onions, sliced 1 cup mushrooms, sliced ½ red capsicum, diced ½ tsp ground cumin… Continue Reading >

Vegan Pancakes

These vegan pancakes are fluffy, delicious, and perfect for any morning! Ingredients 1 ½ cups flour all purpose 2 tbsp sugar I use coconut sugar or raw sugar ½ tbsp baking powder ½ tsp baking soda ¼ tsp salt 1 ½ cups almond milk 1 tsp olive oil ¼ tsp vanilla extract Instructions Mix all of your dry… Continue Reading >

Vegan Ginger Pancakes

A recipe from Naturally Nina and Califia Farms Ingredients: 1/2 cup buckwheat flour 1 tsp baking powder 1 tsp apple cider vinegar 2 tbsp vanilla plant-based protein powder (optional) 2/3 cup Califia Farms Unsweetened Almond Milk 1/2 tsp cinnamon 1/2… Continue Reading >

Vegan Chocolate Pancakes

Recipe courtesy of NOMO   Serves 4 Preparation – 10 minutes Cooking time – 10 minutes Ingredients 1 ¾ cups gluten free all-purpose flour 1/3 cup cocoa powder 2 tsp baking powder 1/2 tsp sea salt 1 medium ripe banana… Continue Reading >

Mango White Chocolate Lamingtons

By Bridget O’Connor, The Neff Kitchen Function: CircoTherm® Mango White Chocolate Lamingtons   PREP: 1 HOUR COOKING: 35 MINUTES DIFFICULTY: MEDIUM SERVES: 24 Ingredients Cake: 2 eggs, lightly beaten 1 ¼ cup caster sugar 2tsp vanilla essence 300ml pure cream… Continue Reading >

Apple Plum Crumble

INGREDIENTS: For the filling: 200g green apples 200g fresh plums 80ml Lakanto Golden Malt Syrup 30g Lakanto Golden Monkfruit Sweetener ½ tsp cinnamon For the crumble: 2 Cups (180G) Rolled Oats 4 tbsp Lakanto Pancake Mix 2 tbsp unsalted butter,… Continue Reading >

Date Scones

INGREDIENTS: 1 ⅓ cups of self-raising flour, plus extra for dusting. 1 ½ tablespoons Lakanto Golden Monkfruit Sweetener 1 pinch of salt 50g butter, cubed ½ cup milk 1 whole egg 50g Medjool dates, chopped (or use raisins or sugar… Continue Reading >

The Ultimate Tart

INGREDIENTS: For the sweetened condensed milk: 2 cups milk ¾ cup Lakanto Baking Blend 4 tablespoons salted butter 1 tsp vanilla extract For the base: 2 cups plain flour 1 cup packed Lakanto Golden Monkfruit Sweetener 2 cups rolled oats… Continue Reading >

How to Nutritionally Incorporate Chocolate within After School Snacks

With World Chocolate Day approaching on 7 July, it’s time to jazz up your kids’ afternoon snacks and inject a bit of chocolate without compromising their health. Leading dietitian, nutritionist and mother of two, Susie Burrell, says that children should… Continue Reading >

 

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