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Page 18 of 38
 

Corn Fritters and Smoked Salmon

Ingredients: 150g Tassal Smoked Tassie Salmon 2 large zucchini, grated 1 cup frozen corn kernels 3/4 cup Self raising flour 2 eggs 2/3 cup milk salt and pepper to taste 1 Tbsp olive oil 100g goats cheese Watercress to garnish… Continue Reading >

SLT Sandwich

Ingredients: 250g Tassal smoked salmon 150g cream cheese 1-2 teaspoons dill 1 tbsp finely chopped chives ½ lemon juiced and rind finely grated 8 slices of sourdough bread, chargrilled 3 baby cos lettuce ½ punnet cherry tomatoes, sliced ½ red… Continue Reading >

Sticky Berry French Toast

Serves 3   Ingredients: 6 Thick Slices 2-3 Day Old Sourdough 1 Cup Califia Farms Unsweetened Almond Milk 1 ½ Tbsp Pure Maple Syrup ½ tsp Vanilla Extract 2 Tbsp Spelt Flour 1 Tbsp Nutritional Yeast 1 tsp Cinnamon ¼… Continue Reading >

Strawberry Mousse Layer Cake by Alisha Henderson for National Cake Day

National Cake Day is fast approaching on Friday November 26 and Baking queen Alisha Henderson from @sweetbakes_ has done it again with a delightfully stunning Strawberry Mousse Layer Cake that is sure to impress on any occasion! Cake day is… Continue Reading >

Fudgy Choc Chunk Brownies

PREP TIME: 45 minutes COOKING TIME: 35 minutes SERVES: 8 trees and 16 presents Ingredients: 200g 70% dark chocolate, coarsely chopped 400g milk chocolate, coarsely chopped 160g unsalted butter, chopped 330g (1½ cups) CSR Brown Sugar 4 eggs 100g (⅔… Continue Reading >

Wholegrain Grazing Board Oat Crackers

Ingredients o    1 cup UNCLE TOBYS rolled oats o    ½ pumpkin or sunflower seeds o    ½ cup chia seeds o    2 tb Poppy seeds o    1 tb Caraway seeds o    2 tb thyme, ground o    1 tb garlic powder o    2 tsp sea salt o    2 tb extra virgin… Continue Reading >

Tropical Gingerbread Smoothie

Serves 1 Ingredients o    1 cup UNCLE TOBYS Oat and Almond Milk o     ½ cup UNCLE TOBYS Rolled Oats o    1 Mango o    3-4 cm fresh, grated or 1 tsp ground ginger o    1 tsp mixed spice (cinnamon, allspice, nutmeg), or more for desired taste… Continue Reading >

Roasted Stuffed Cauliflower

Prep: 25 mins – Some Effort – Serves 6 Ingredients 1 large cauliflower (about 850g) 5 tbsp olive oil 4 tbsp breadcrumbs For the stuffing 250g kale, chopped 2 garlic cloves, chopped 1 egg 1 onion, chopped 2 lemons, zested… Continue Reading >

Breakfast Tips and Recipes to Kick Start the School Day

by Susie Burrell   Perhaps one of the most important events in the school calendar, the end of year exam period can be a stressful and difficult time for students and parents alike. However, with endless aisles dedicated to snacks… Continue Reading >

 

 

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